WHY VEGETABLE-TANNED LEATHER?
We use vegetable tanned leather in most of our designs and products. There are several methods for tanning leather, but not all of them are the right choice for your health or environment.
Vegetable-tanning is the true "chromium-free" method, and does not have harmful chemicals. It is an old-world, artisanal process that takes advantage from the tannic acids naturally found in some plant species, by using the barks, branches, leaves and even some fruits in some specific techniques. The natural appearance before painted, has a slightly brownish tinge over a beige color, with a natural, woody and earthy smell.
Vegetable tanning is perhaps the form of tanning that produces the sturdiest leather. This is the type of leather that is used for products like saddles or holsters. It makes it so it is a little less pliable, so it isn’t used for products that require a lot of give. For example, shoes are almost never made entirely out of veg tanned leather, though the tough soles may be. This type of leather is desired by those in the upholstery business because you can buy it as an entire hide. Other types of leather, such as chrome tanned leather, are most commonly found in sides, which are only half the hide. Due to its sturdy nature, vegetable tanned leather is the only type of leather that is able to be imprinted with intricate tooling. This makes it a part of many products, such as chaps or purses, that are made primarily out of chrome leather, but have tooled inlays.